Hearty Vegetable Soup

Instructions

Special requirement: none

1. In a large pot, heat the vegetable stock over medium heat.
2. Add the mixed vegetables to the pot and bring to a boil.
3. Reduce the heat and let the soup simmer for 15 minutes, or until the vegetables are tender.
4. Stir in the herbs and continue to simmer for another 5 minutes.
5. Remove the pot from the heat and let the soup cool slightly.
6. Using an immersion blender or a regular blender, puree the soup until smooth.
7. Return the soup to the heat and warm it up again.
8. Serve the hearty vegetable soup hot, garnished with fresh herbs if desired.