Pumpkin Pie

Instructions

Special requirement: none

1. Preheat the oven to 425°F (220°C). In a medium bowl, combine the pumpkin puree, cinnamon, and nutmeg. Mix well. Place the pie crust in a pie dish. Pour the pumpkin mixture into the pie crust. Smooth the top with a spatula. Bake in the preheated oven for 15 minutes. Reduce the oven temperature to 350°F (175°C). Continue baking for another 40-50 minutes, or until the pie is set. Remove from the oven and let it cool completely. Refrigerate for at least 2 hours before serving. Serve chilled and enjoy!